Hong Kong Centric: SOJOURN - Soy Candle (240ml)

Description

Fill your space with the delicate, balanced notes from the sweet yet salty ocean breeze with a special hint of amber and vanilla. Highlighting the rich scent of sea salt takes you to the breezy ride just like from HK's infamous star ferry while enjoying the beautiful day or night views of the harbour view, from this beautiful artwork - we've added a representation of PH freshwater pearls, classic banana leaves and the cute little tarsier clinging to HK skyline.

The hand-drawn illustration is a wonderful representation of classics from different timelines and countries, simply showing everything can coexist.

A perfect gifting souvenir piece from HK, medley with a representation of our roots to show-tell the beauty of our two homes HK + PH.

Expressing the two countries’ culture and landscapes through art and scents, uncovering the resemblance from nostalgic heritage connecting to the modern and contemporary lifestyle.

This collection is a crossover collaboration of THE BLOMSTRE x SPARKLES & JOY for a creative keepsake with scents that serenades you and gorgeous iridescent glass jars that you can repurpose after enjoying your soy candle. 

Scent Profile

Top: Citrus Peel, Sea Salt
Middle: Plum, Cardamom
Base: Amber, Vanilla, Palm

Burn Time: ~ 50 Hours
Fill: 8.12oz / 240ml
Dimensions: 100mm x 80mm 

Packaging
Green Iridescent Glass with Bamboo Lid + Velvet Pouch

Candle Care
1.) Burn min 2 hrs on candle’s first light to avoid a memory ring.

2.) Observe safety precautions, only burn candles within sight at all times.

3.) To avoid overheating, don’t burn candles for more than 4 hrs at a time.

4.) Keep the wick trimmed to 1/4” before relighting. Untrimmed wicks lead to popping, smoking, and soot. This is how candles end up looking unattractive and become dangerous.

5.) Place the candle on a temperature-safe or heat-resistant surface to avoid damage. Suggestion: Place something underneath your candle to protect the surface beneath it - like a coaster or tray.

6.) Extinguish the flame by gently covering the lid and open to let the smoke exhaust, or best to use a snuffer.